If, like me, you’re into museums and food, the best way to get both at the same time is to go to food and drink museums! I love seeing where my food comes from – whether that’s where it’s grown or where it’s made and it’s hard to just turn up to a factory or farm to see that, so I’m glad there are museums to satisfy my need for edible knowledge. When I’m planning travel activities, there’s always a few museums in there and I’m always on the lookout for any that focus on food or drink. While in Andalucia recently as part of the Tasty Andalucia campaign, I…