Andalucia for food (and knowledge) lovers!
If, like me, you’re into museums and food, the best way to get both at the same time is to go to food and drink museums! I love seeing where my food comes from – whether that’s where it’s grown or where it’s made and it’s hard to just turn up to a factory or farm to see that, so I’m glad there are museums to satisfy my need for edible knowledge. When I’m planning travel activities, there’s always a few museums in there and I’m always on the lookout for any that focus on food or drink. While in Andalucia recently as part of the Tasty Andalucia campaign, I…
Why Castellón is perfect for food lovers
Discover why Castellón in Spain is the perfect destination for food lovers...
Costa Daurada For History Lovers
During our trip to the Costa Daurada – located in southern Catalonia, Spain – we were lucky enough to visit some of the region’s amazing historical sites.
Highlights of Castellon, Spain
During my short taster tour of Castellon, Spain, I discovered an area full of culture, history, good food, green hills and sandy beaches.
Mix It Up In The Costa Daurada
There's more to the Costa Daurada, Spain than all-inclusive resorts! Discover the region's food festivals, vineyards, theme parks & modernist architecture.
Six of the best things to eat in Málaga – and where to find them
Emma's guide to the very best dishes in Málaga and where you need to go to try them out.
Adventures #InCostadelSol – photo roundup
You know those trips were you have so much to say but no idea where to start? That’s this trip. I’ve just come back from 3 days in Spain, exploring the Costa del Sol as part of the #InCostadelSol blog and Instagram trip organised by the Spanish Tourist Board. We spent time in Málaga, Ronda, Antequerra and Nerja, with an itinerary designed to showcase the region’s cultural and gastronomic offering. So cue lots of of amazing architecture, history, natural wonders…and ALL of the food. And wine. (My stomach as very happy on this trip). I don’t think I ever been on a trip that’s been quite so surprising – I…
